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Tit-berry
Allophylus cobbe
Family Sapindaceae
updated
Oct 09
Where seen? This pretty shrub with bright red fruits are
sometimes seen in our back mangroves and sandy shores. According to
Hsuan Keng, common along seashores including Kranji, Seletar and Jurong.
Elsewhere, they are also found in secondary forest. Globally widely
distributed from South America, South Africa through India to Southeast
Asia and Papua New Guinea.
Features: A shrub to tree (3-5m
tall), sometimes a climber. Variable shape and growth form, Corners
identified 5 varieties. Distinguished by leaf made up of three leaflets
(4-9cm long), with a toothed edge, green that wither yellow. Tiny
white flowers on spikes. Berries green, small (0.5cm) and round, several
packed on a long stem. These ripen orange or red and are fleshy. The
seeds are dispersed by birds.
Human uses: According to Giesen, the wood is not considered
of good quality and only used for roofing and sometimes as firewood.
According to Selvan, the wood was used to make bows. The fruits are
edible and according to Selvam, tastes "very sweet". The
leaves are used as a mouthwash, to treat fractures, relieve rashes.
The roots are used to treat diarrhoea.
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Pulau Ubin,
Oct 09
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Sungei Buloh
Wetland Reserve, Sep 09
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Sungei Buloh
Wetland Reserve, Sep 09
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References
- Tan, Hugh
T.W. and T. Morgany. 2001. Growing
the Native Plants of Singapore. BP Science Centre Guidebook.
168pp.
- Hsuan Keng,
S.C. Chin and H. T. W. Tan. 1990, The
Concise Flora of Singapore: Gymnosperms and Dicotyledons
.
Singapore University Press. 222 pp.
- Tomlinson,
P. B., 1986. The
Botany of Mangroves
Cambridge University Press. USA. 419 pp.
- Corners,
E. J. H., 1997. Wayside
Trees of Malaya: in two volumes
.
Fourth edition, Malayan Nature Society, Kuala Lumpur. Volume 1:
1-476 pp, plates 1-38; volume 2: 477-861 pp., plates 139-236.
- V. Selvam.
2007. Trees
and Shrubs of the Maldives. Food and Agriculture Organisation
RAP publication 2007/12.
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